Cooking Conversions — cups, tablespoons, teaspoons & grams

EasiestConverter’s cooking conversions tool gives fast, reliable results for common ingredients. Convert cups, tablespoons, and teaspoons to precise grams and milliliters (and back) so your recipes stay consistent—no guesswork, no dense cakes, just repeatable bakes.

Choose an ingredient, pick volume–to–mass or mass–to–volume, and enter an amount. The converter uses practical, kitchen-friendly assumptions and readable precision to keep results tidy and accurate. It’s built for home cooks, students, and pros who want clean, copy-ready lines for notes, lesson plans, or recipe cards.

Why this cooking conversions tool? A focused interface, quick filtering for ingredients, instant swapping, and a one-tap copy button. Whether you’re scaling a family recipe or standardizing a menu, you’ll get dependable measurements without the spreadsheet shuffle.

Covered ingredients include staples like flour, sugar, butter, milk, oils, rice, oats, and more—so you can move between volume and mass with confidence across most everyday recipes.

• Level your cups/spoons for best accuracy; densities vary by brand and technique.
• Use ⇄ to flip directions, then tap 📋 to copy a neat result line.
• For liquids, milliliters often map 1:1 with grams only when density ≈ 1 g/mL (e.g., water).